Organic Restaurant NAHT
Cultural Hub Connecting Food and Publishing
A restaurant operated by our company in Kudanshita, Tokyo from March 1997 to December 2013. Though sadly closed, the spirit lives on through food education research and cooking classes by our former chefs.
関連ページ
Restaurant Overview
Organic Restaurant NAHT was operated by our company from March 1997 to December 2013. While the bustling days have passed, food research, catering, and chef activities continue today.
Menu Items (Archive)
- Organic vegetable salad
- Organic pasta
- Homemade natural yeast bread
- Seasonal organic vegetable soup
- Organic wine
Restaurant Memories
Restaurant Interior
The interior of the restaurant. We used warm wooden furniture.
Popular Menu
One of our popular dishes. A salad featuring abundant local organic vegetables.
Customer Testimonials (Archive)
"NAHT's organic cuisine was truly delicious. I could enjoy healthy meals that were kind to the body, and I looked forward to visiting every time."
Current Activities
Although the restaurant has closed, NAHT's passion for food continues. Currently, we engage in the following activities: